Human Chorionic Gonadotropin, commonly known as hCG diet, is nothing new in the world of dieting. Also known as the hormone of pregnancy, this solution was used for diets in the mid-twentieth century. It has resurged in modern times as one of the latest fads in America, where a high population of people want to lose weight. Unlike other fad diets, the positive truth about the hCG diet: it works.
People note its efficacy, but hCG is not approved to be used as a weight loss drug by the FDA. It was originally developed as a way to treat infertility in females. The FTC now enforces strict regulations when it comes to marketing this drugs. Furthermore, doctors cannot advertise its use for weight loss, although it still accessible for this use.
Most of the issues for this drug relate to the possibly harmful effects and the low calorie intake. American society is focused on quick and easy treatments for weight loss. This obsession only fuels the flame and has lowered the likelihood for hCG being widely considered a healthy strategy for managing weight.
In the 1950s, Doctor Albert T W Simeons shared research on how effective hCG was was a weight-loss supplement when paired with a low-calorie intake. The obesity researcher did not get much attention for this information and by the 1960s, it was irrelevant. The doctor believed that hCG is able to reset the hypothalamus in the brain and change how the body burns its fat.
He noted the three kinds of fat present in the body: reserve, abnormal and structural. Reserve refers to what is essentially nutritional income. It helps fuel the muscles and regulates the temperature of the body. Structural is responsible for filling in gaps and provides protection to bones and organs. The abnormal sort is supposed to be used as reserves but this gets trapped. Simeons suggested that hCG was capable of letting this out so that the body could burn it.
The regime calls for people to take the supplement and consume a diet of only 500 calories. In this stage, people should not experience pains from hunger because the body will revert to the calories in the fat that is trapped. It is recommended that this stage not extend beyond 40 days.
This can be used as a tool for successful and healthy weight loss. However, it requires the proper steps and professional doctors. The patients should be screened and monitored for progress from the start. The initial stages should be monitored by a physician and the transition to normal activity and eating should be done gradually. The diet itself does not teach healthy eating habits, so behavioral modification must be learned to ensure that the weight is not added back.
Those who take on this diet may find success. In addition to looking better, they will reduce the number of ailments associated with this disease, such as: high blood pressure, blood glucose levels, cholesterol levels and C-reactive protein. The positive truth about the hCG diet: it can be effective treatment for weight loss if it is done by dedicated individuals and regulated by trained professionals.
People note its efficacy, but hCG is not approved to be used as a weight loss drug by the FDA. It was originally developed as a way to treat infertility in females. The FTC now enforces strict regulations when it comes to marketing this drugs. Furthermore, doctors cannot advertise its use for weight loss, although it still accessible for this use.
Most of the issues for this drug relate to the possibly harmful effects and the low calorie intake. American society is focused on quick and easy treatments for weight loss. This obsession only fuels the flame and has lowered the likelihood for hCG being widely considered a healthy strategy for managing weight.
In the 1950s, Doctor Albert T W Simeons shared research on how effective hCG was was a weight-loss supplement when paired with a low-calorie intake. The obesity researcher did not get much attention for this information and by the 1960s, it was irrelevant. The doctor believed that hCG is able to reset the hypothalamus in the brain and change how the body burns its fat.
He noted the three kinds of fat present in the body: reserve, abnormal and structural. Reserve refers to what is essentially nutritional income. It helps fuel the muscles and regulates the temperature of the body. Structural is responsible for filling in gaps and provides protection to bones and organs. The abnormal sort is supposed to be used as reserves but this gets trapped. Simeons suggested that hCG was capable of letting this out so that the body could burn it.
The regime calls for people to take the supplement and consume a diet of only 500 calories. In this stage, people should not experience pains from hunger because the body will revert to the calories in the fat that is trapped. It is recommended that this stage not extend beyond 40 days.
This can be used as a tool for successful and healthy weight loss. However, it requires the proper steps and professional doctors. The patients should be screened and monitored for progress from the start. The initial stages should be monitored by a physician and the transition to normal activity and eating should be done gradually. The diet itself does not teach healthy eating habits, so behavioral modification must be learned to ensure that the weight is not added back.
Those who take on this diet may find success. In addition to looking better, they will reduce the number of ailments associated with this disease, such as: high blood pressure, blood glucose levels, cholesterol levels and C-reactive protein. The positive truth about the hCG diet: it can be effective treatment for weight loss if it is done by dedicated individuals and regulated by trained professionals.
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